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Now showing items 21-30 of 264

Palm oil and other oils natural variations in fatty acid composition

Elias, B.A.; Pantzaris, T.P.

Wild palms in Madagascar fatty acid composition of oils extracted from the fruits of 26 species.

Rabarisoa, I. 47955; Bianchini, J.P. 47956; Gaydou, E.M. 47957

Nutrition

Berger, Kurt G

Nutritional Aspects of Palm Oil

Hornstra, Gerard

Criterios de pureza en aceites y grasas comestibles

Rossell, John B.

Purity criteria in edible oils and fats

Rossell, John B.

A study of the nature of oil recovered from spent earth obtained from the physical refining of palm oil.

OOI, T.L.; Asma, D.; Badri, M.

Significance of palm oil and palm stearin as fatty raw materials for soap

Iftikhar, Ahmad

Trans fatty acids free food formulation based on palm oil and its products a review

Noor Lida Habi, Mat dian; Mohd Suria, Affandi Yusoff; Razali, Ismail

Palm-based candle

Ooi, T.L.; Asma, Don; Mohd, Ahir

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