Nutrition research on palm oil and its components : the PORIM experience.
| dc.creator | Yusof, Basiron, | |
| dc.creator | Sundram, Kalyana. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23662 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | aceite de palma rojo | |
| dc.subject | Aceite de palma | |
| dc.subject | Cáncer | |
| dc.subject | Enfermedades cardiovasculares. | |
| dc.subject | Investigación. | |
| dc.subject | Nutrición humana. | |
| dc.subject | Cancer | |
| dc.subject | Cancer | |
| dc.title | Nutrition research on palm oil and its components : the PORIM experience. | |
| dc.type | text |