Nutritional aspects of n-3 fatty acids.
| dc.creator | Haumann, Barbara Fitch, | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=22493 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Ácidos grasos. | |
| dc.subject | Cáncer | |
| dc.subject | Nutrición humana. | |
| dc.subject | Salud. | |
| dc.subject | Cancer | |
| dc.subject | Cancer | |
| dc.title | Nutritional aspects of n-3 fatty acids. | |
| dc.type | text |