Nutrition.
| dc.creator | Berger, Kurt G., | |
| dc.description | 37 ref. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=21805 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Aceite de palma | |
| dc.subject | Ácidos grasos. | |
| dc.subject | Animales de laboratorio. | |
| dc.subject | Dieta humana | |
| dc.subject | Enfermedades cardíacas. | |
| dc.subject | Grasa | |
| dc.subject | Nutrición. | |
| dc.subject | Salud. | |
| dc.subject | Valor nutritivo. | |
| dc.subject | Vitaminas. | |
| dc.title | Nutrition. | |
| dc.type | text |