Initiation of palm oil product for bakery in Egypt.

dc.creator	1993 PORIM International Palm Oil Congress "Update and Vision" (Chemistry and Technology)
dc.creator	Madkour, M.A.
dc.creator	Mostafa, Mahmood M.
dc.date	1995.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17376
dc.language	eng
dc.publisher	Kuala Lumpur : PORIM,
dc.subject	Aceite de palma
dc.subject	Ghee.
dc.subject	Grasa
dc.subject	manteca
dc.subject	Panadería
dc.subject	Propiedades fisicoquímicas.
dc.subject	Propiedades reológicas.
dc.subject	usos del aceite
dc.title	Initiation of palm oil product for bakery in Egypt.
dc.type	text

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