Citric acid in the processing of oils and fats.
| dc.creator | Law, K.S, | |
| dc.creator | Berger, Kurt G. | |
| dc.description | 70 ref. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=24433 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Aceite de palma | |
| dc.subject | Ácido cítrico. | |
| dc.subject | Almacenamiento. | |
| dc.subject | Grasa | |
| dc.subject | Oxidación. | |
| dc.subject | Propiedades fisicoquímicas. | |
| dc.subject | Propiedades organolépticas. | |
| dc.subject | Refinación | |
| dc.subject | Técnicas analíticas. | |
| dc.subject | Usos. | |
| dc.title | Citric acid in the processing of oils and fats. | |
| dc.type | text |