Progress of short path distillation on the field of edible oils and downstream products.
| dc.creator | International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy | |
| dc.creator | Albers, Micheal. | |
| dc.date | 2003. | |
| dc.description | 5 ref. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=19634 | |
| dc.language | eng | |
| dc.publisher | Putrajaya : MPOB, | |
| dc.subject | Aceites comestibles. | |
| dc.subject | Ácidos grasos. | |
| dc.subject | Destilación. | |
| dc.subject | Equipo. | |
| dc.subject | monglicéridos | |
| dc.subject | Procesamiento. | |
| dc.subject | Vitamina e. | |
| dc.title | Progress of short path distillation on the field of edible oils and downstream products. | |
| dc.type | text |