Chaning perceptions on the role of saturated fats in human nutrition.

dc.creator	Chandrasekharan, N.,
dc.creator	Yusof, Basiron.
dc.description	25 ref.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=24680
dc.language	d
dc.relation
dc.subject	Aceites.
dc.subject	Ácidos grasos.
dc.subject	Cáncer
dc.subject	Colesterol.
dc.subject	Consumo.
dc.subject	Dieta.
dc.subject	Enfermedades coronarias
dc.subject	Grasa saturada.
dc.subject	Grasa
dc.subject	Lípidos.
dc.subject	Lipoproteínas.
dc.subject	Nutrición humana.
dc.subject	Tendencias.
dc.subject	Cancer
dc.subject	Cancer
dc.title	Chaning perceptions on the role of saturated fats in human nutrition.
dc.type	text

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