Potential role of palm oil in solving calorie deficiencies in the diet of developing countries, with especial reference to Colombia and its neighbours.
| dc.creator | Fleming, Thomas | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=14566 | |
| dc.language | n d | |
| dc.publisher | Londres : Fleming Advisories | |
| dc.subject | Aceite de palma | |
| dc.subject | Explotación en pequeña escala | |
| dc.subject | Historia. | |
| dc.subject | Investigación. | |
| dc.subject | Política de desarrollo. | |
| dc.subject | Palma de aceite | |
| dc.title | Potential role of palm oil in solving calorie deficiencies in the diet of developing countries, with especial reference to Colombia and its neighbours. | |
| dc.type | text |