Brain development and polyunsaturated fatty acids.

Bourre, J.M,

Brain development and polyunsaturated fatty acids.

dc.creator	Bourre, J.M,
dc.description	Studies using animal models and the results of clinical trials on the modulating effects of dietary polyenoic fatty acids on brain development in preterm and term infants are reviewed. The effect of the content of linoleic and alpha-linolenic acids in human and adapted milks on the content of docosahexaenoic (DHA) and arachidonic acids in the brain and the possibility of using fish oil containing quantities of DHA similar to that in human milk as a supplement in infant feeding are discussed.
dc.description	22 ref.
dc.description	Studies using animal models and the results of clinical trials on the modulating effects of dietary polyenoic fatty acids on brain development in preterm and term infants are reviewed. The effect of the content of linoleic and alpha-linolenic acids in human and adapted milks on the content of docosahexaenoic (DHA) and arachidonic acids in the brain and the possibility of using fish oil containing quantities of DHA similar to that in human milk as a supplement in infant feeding are discussed.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23379
dc.language	d
dc.relation
dc.subject	arachidonic acid
dc.subject	brain
dc.subject	cognitive development
dc.subject	development
dc.subject	fatty acids
dc.subject	human milk
dc.subject	infant feeding
dc.subject	infant formulae
dc.subject	infants
dc.subject	linoleic acid
dc.subject	linolenic acid
dc.subject	polyenoic fatty acids
dc.subject	reviews
dc.subject	Arachidonic acid
dc.subject	Brain
dc.subject	Brain
dc.subject	Fatty acids
dc.subject	Breast milk
dc.subject	Infants
dc.subject	Babies
dc.subject	Infants
dc.subject	Linoleic acid
dc.subject	Reviews
dc.title	Brain development and polyunsaturated fatty acids.
dc.type	text

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