The GCIRC [Groupe consultatif international de recherche sur le colza] award winners. Selection and analysis : an interview with Keith Downey.
| dc.creator | Downey, K., | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23273 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Ácidos grasos insaturados. | |
| dc.subject | Ácidos grasos. | |
| dc.subject | Ácidos orgánicos. | |
| dc.subject | Ácidos. | |
| dc.subject | América | |
| dc.subject | Brassica napus. | |
| dc.subject | Brassica. | |
| dc.subject | Carbohidratos. | |
| dc.subject | Cruciferae | |
| dc.subject | Cultivo. | |
| dc.subject | Fitomejoramiento. | |
| dc.subject | Glicosidos. | |
| dc.subject | Glucosidos. | |
| dc.subject | Glucosinolatos. | |
| dc.subject | Historia. | |
| dc.subject | Ingeniería genética. | |
| dc.subject | Plantas oleaginosas. | |
| dc.subject | Cruciferae | |
| dc.title | The GCIRC [Groupe consultatif international de recherche sur le colza] award winners. Selection and analysis : an interview with Keith Downey. | |
| dc.type | text |