The cost-benefit trade-off of providing foods with special lipid profiles.
| dc.creator | Jackson, David, | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=25708 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Economía. | |
| dc.subject | Lípidos. | |
| dc.subject | Nutrición. | |
| dc.subject | Salud. | |
| dc.title | The cost-benefit trade-off of providing foods with special lipid profiles. | |
| dc.type | text |