Effects of smoking and vitamin E on blood antioxidant status.
| dc.creator | PORIM International palm Oil Development Conference | |
| dc.creator | Arthur, John R. | |
| dc.creator | bGarry G. | |
| dc.creator | Duthie. | |
| dc.creator | James, W. Philip T. | |
| dc.description | 14 ref. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18331 | |
| dc.language | d | |
| dc.subject | Antioxidantes. | |
| dc.subject | Tabaco. | |
| dc.subject | Vitamina e. | |
| dc.title | Effects of smoking and vitamin E on blood antioxidant status. | |
| dc.type | text |