The effects of handling of FFB on the formation of FFA and the subsequent quality of crude palm oil.

dc.creator	1989 PORIM International Palm Oil Development Conference. Agriculture. 1989. September 5-9, Kuala Lumpur, Malaysia.
dc.creator	Abdul Azis, Ariffin.
dc.creator	Tan Yew, Ai.
dc.date	1990.
dc.description	4 ref.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18781
dc.language	eng
dc.publisher	Kuala Lumpur : PORIM,
dc.subject	Aceite de palma
dc.subject	Ácidos grasos.
dc.subject	Calidad.
dc.subject	Hidrólisis.
dc.subject	racimo
dc.subject	Triglicéridos.
dc.title	The effects of handling of FFB on the formation of FFA and the subsequent quality of crude palm oil.
dc.type	text

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