Alpha-linolenic fatty acids control brain structure and function. Their nature, role, origin and dietary importance. Study on an animal model.
| dc.creator | Bourre, J.M, | |
| dc.creator | Clement, M. | |
| dc.creator | Dumont, O. | |
| dc.description | The effects of fatty acids on the structure and composition of nervous tissue is reviewed. Tables are given of different studies on the effect of fatty acids on rat brain tissue. Studies on the mechanism and control of synthesis of polyunsaturated fatty acids are analysed. | |
| dc.description | 61 ref. | |
| dc.description | The effects of fatty acids on the structure and composition of nervous tissue is reviewed. Tables are given of different studies on the effect of fatty acids on rat brain tissue. Studies on the mechanism and control of synthesis of polyunsaturated fatty acids are analysed. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23426 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Ácido linoléico. | |
| dc.subject | Ácido linoléico. | |
| dc.subject | Ácidos grasos. | |
| dc.title | Alpha-linolenic fatty acids control brain structure and function. Their nature, role, origin and dietary importance. Study on an animal model. | |
| dc.type | text |