Quantitative analysis of carotenes in the oil from different palm species.
| dc.creator | Yap, S.C. | |
| dc.creator | Choo, Y.M. | |
| dc.creator | Goh, S.H. | |
| dc.creator | Ong, Augustine S.H. | |
| dc.creator | Ooi, C.K. | |
| dc.date | ©1991 | |
| dc.description | Incluye 22 referencias bibliográficas. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=24527 | |
| dc.language | ng | |
| dc.publisher | ||
| dc.relation | ||
| dc.subject | Ácidos grasos. | |
| dc.subject | Carotenoides. | |
| dc.subject | Carótenos | |
| dc.subject | Cromatografía gas-líquido. | |
| dc.subject | Híbrido | |
| dc.subject | Nolí | |
| dc.subject | Variedades. | |
| dc.subject | Palma de aceite | |
| dc.title | Quantitative analysis of carotenes in the oil from different palm species. | |
| dc.type | text |