The effect of palmitic acid on lipoprotein profiles and endogenous cholesterol synthesis in humans.
| dc.creator | PORIM International Palm Oil Congress. Competitiveness for the 21st Century | |
| dc.creator | Clandinin, Michael T. | |
| dc.creator | Cook, S. L. | |
| dc.creator | French, M. A. | |
| dc.creator | Goh, Y. K. | |
| dc.creator | Konrad, S. D. | |
| dc.date | 1996. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17788 | |
| dc.language | ng | |
| dc.publisher | Kuala Lumpur : PORIM, | |
| dc.subject | Ácido palmítico. | |
| dc.subject | Lipoproteínas. | |
| dc.subject | Nutrición humana. | |
| dc.subject | sintesis de colesterol | |
| dc.title | The effect of palmitic acid on lipoprotein profiles and endogenous cholesterol synthesis in humans. | |
| dc.type | text |