Hypocholesterolemic effects of a palm oil diet on human volunteers in Malaysia.
| dc.creator | National Conference on Oil Palm/Palm Oil Conference Current Developments | |
| dc.creator | Hassan, Khalid | |
| dc.creator | Ishak, Roshidah | |
| dc.creator | Lim, Ju Boo | |
| dc.creator | Lye, M.S. | |
| dc.creator | Ng, Tony Kock Wai | |
| dc.date | 1988. | |
| dc.description | 25 ref. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18595 | |
| dc.language | eng | |
| dc.publisher | Kuala Lumpur : PORIM, | |
| dc.subject | Aceite de coco. | |
| dc.subject | Aceite de palma | |
| dc.subject | Colesterol. | |
| dc.subject | Dieta. | |
| dc.subject | Nutrición humana. | |
| dc.title | Hypocholesterolemic effects of a palm oil diet on human volunteers in Malaysia. | |
| dc.type | text |