Food uses of palm oil.
| dc.creator | Berger, K.G, | |
| dc.creator | Malaysian Palm Oil Promotion Council, MPOPC. | |
| dc.date | 1999. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=15242 | |
| dc.language | ng | |
| dc.publisher | Kuala Lumpur : MPOPC, | |
| dc.subject | Aceite de palma | |
| dc.subject | Ácidos grasos. | |
| dc.subject | Composición quimica. | |
| dc.subject | Exportaciones. | |
| dc.subject | Fritura. | |
| dc.subject | Grasa | |
| dc.subject | Mantecas | |
| dc.subject | Margarina. | |
| dc.subject | oleina de palma roja | |
| dc.subject | Producción. | |
| dc.subject | Usos comestibles | |
| dc.subject | Usos. | |
| dc.subject | vanaspati | |
| dc.subject | Vanaspati | |
| dc.title | Food uses of palm oil. | |
| dc.type | text |