Repositorio Fedepalma

Regulation of new foods and food ingredients.

dc.creatorBeranger, S.,
dc.descriptionDetails are presented of new European rulings (EC 258/59) on the labelling of food and food products containing genetically modified organisms. Areas of application, relevant transgenic crops and guidelines for implementation are described.
dc.descriptionDetails are presented of new European rulings (EC 258/59) on the labelling of food and food products containing genetically modified organisms. Areas of application, relevant transgenic crops and guidelines for implementation are described.
dc.identifier.urlhttps://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23365
dc.languaged
dc.relation
dc.subjectBiotecnología.
dc.subjectEU regulations
dc.subjectfood products
dc.subjectfood safety
dc.subjectgenetic engineering
dc.subjectguidelines
dc.subjectlabelling
dc.subjectlegislation
dc.subjecttransgenic plants
dc.subjectGenetic engineering
dc.subjectGenetic engineering
dc.subjectGenetic engineering
dc.subjectLabels
dc.subjectLegislation
dc.subjectLegislation
dc.subjectLegislation
dc.subjectTransgenic plants
dc.titleRegulation of new foods and food ingredients.
dc.typetext

Archivos

Colecciones

Con el Apoyo del Fondo de Fomento Palmero

Calle 98 No. 70 - 91 Pisos 14 y 15
Centro Empresarial Pontevedra
PBX: (+57) 601 - 313 8600 Ext. 1500 - 1501
cidpalmero@fedepalma.org

Horario de atención: Lunes a viernes de 8:00am a 12:00am y de 2:00pm a 4:00pm


Sitio en DSpace implementado por:

Desplegado por Biteca