The trans fats dilemma and natural palm oil.
| dc.creator | Spiller, Gene A., | |
| dc.date | 2004. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=19748 | |
| dc.language | ng | |
| dc.publisher | Rocklin, California : Pascoe Publishing, | |
| dc.subject | Aceite de palma | |
| dc.subject | Carotenoides. | |
| dc.subject | Colesterol. | |
| dc.subject | Dieta. | |
| dc.subject | Fitoesteroles | |
| dc.subject | Grasa hidrogenada. | |
| dc.subject | Grasa saturada. | |
| dc.subject | Historia. | |
| dc.subject | Nutrición humana. | |
| dc.subject | Tocoferoles. | |
| dc.subject | Tocotrienoles. | |
| dc.title | The trans fats dilemma and natural palm oil. | |
| dc.type | text |