Food biotechnology application in the Palm Oil Industry.

dc.creator	Zaida, Z.,
dc.creator	Mohd Suria Affandi, Y.
dc.description	25 ref.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=22620
dc.language	d
dc.relation
dc.subject	Aceite de palma
dc.subject	Ácidos grasos.
dc.subject	Alcoholes.
dc.subject	Biotecnología.
dc.subject	Esterificación.
dc.subject	esters
dc.subject	Lipasa
dc.subject	Esters
dc.title	Food biotechnology application in the Palm Oil Industry.
dc.type	text

Colecciones