Effects of nutrient culture solutions on growth and yield of tomato.
| dc.creator | Jakhro, AA | |
| dc.date | ©1995 | |
| dc.description | Tomato plants were grown in pots containing sand and fed continuously by drip irrigation with nutrient solutions made from either analytical-grade salts or commercial fertilizers (having the same concentrations of macro- and microelements in each case). Significantly higher P and Ca concentrations and significantly lower Cl concentrations were found in the aerial parts and roots of plants supplied with analytical-grade salts than in those supplied with commercial fertilizers. Fruit juice also contained significantly more P with the analytical-grade salts. The DWs of aerial parts and roots were significantly higher with the analytical-grade salts and yield was increased 3-fold compared with the commercial-fertilizer treatment. These differences were attributed to the greater purity and solubility of analytical grade salts. | |
| dc.description | Incluye 4 referencias bibliográficas. | |
| dc.description | Tomato plants were grown in pots containing sand and fed continuously by drip irrigation with nutrient solutions made from either analytical-grade salts or commercial fertilizers (having the same concentrations of macro- and microelements in each case). Significantly higher P and Ca concentrations and significantly lower Cl concentrations were found in the aerial parts and roots of plants supplied with analytical-grade salts than in those supplied with commercial fertilizers. Fruit juice also contained significantly more P with the analytical-grade salts. The DWs of aerial parts and roots were significantly higher with the analytical-grade salts and yield was increased 3-fold compared with the commercial-fertilizer treatment. These differences were attributed to the greater purity and solubility of analytical grade salts. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23500 | |
| dc.language | ng | |
| dc.publisher | ||
| dc.relation | ||
| dc.subject | Calcio. | |
| dc.subject | Cloro. | |
| dc.subject | Composición | |
| dc.subject | Desarrollo de la planta | |
| dc.subject | Fósforo. | |
| dc.subject | Frutales. | |
| dc.subject | Metabolismo. | |
| dc.subject | Nutrientes. | |
| dc.subject | plant nutrition | |
| dc.subject | soilless culture | |
| dc.subject | Tomate. | |
| dc.subject | Vegetales | |
| dc.subject | Plants | |
| dc.subject | Plants | |
| dc.subject | Hydroponics | |
| dc.subject | Food. | |
| dc.title | Effects of nutrient culture solutions on growth and yield of tomato. | |
| dc.type | text |