Fat and cholesterol reduced foods.Technologies and ingredients.

dc.creator	International Business Communications (Estados Unidos)
dc.creator	Fat and Cholesterol Reduced Foods
dc.creator	International Business Communications (Estados Unidos)
dc.date	1993.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17371
dc.language	eng
dc.publisher	Suathborough : IBC USA Conferences Inc,
dc.subject	Aceites.
dc.subject	Colesterol.
dc.subject	Grasa
dc.subject	Legislación
dc.subject	Mercados.
dc.subject	Nutrición humana.
dc.subject	rotulado
dc.subject	Salud.
dc.title	Fat and cholesterol reduced foods.Technologies and ingredients.
dc.type	text

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