Quality and quality assurance. Measures taken by a fatty acids analysis laboratory to conform to standards requirements.
| dc.creator | Raoux, R., | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23256 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Calidad. | |
| dc.subject | Control de calidad. | |
| dc.subject | Gestión. | |
| dc.subject | Grasa | |
| dc.subject | Laboratorio | |
| dc.subject | Protección del consumidor. | |
| dc.subject | Técnicas analíticas. | |
| dc.title | Quality and quality assurance. Measures taken by a fatty acids analysis laboratory to conform to standards requirements. | |
| dc.type | text |