Etude nutritionnelle comparée de différentes huiles de palme.
| dc.creator | Baron, C., | |
| dc.creator | Diomandé, M. | |
| dc.creator | Gnarki, D. | |
| dc.creator | Viry, B. | |
| dc.description | 6 ref. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=25006 | |
| dc.language | d | |
| dc.relation | ||
| dc.subject | Aceite de palma | |
| dc.subject | Ácidos grasos. | |
| dc.subject | Digestibilidad. | |
| dc.subject | Histopatología. | |
| dc.subject | Lípidos. | |
| dc.subject | Nutrición animal. | |
| dc.subject | Rata. | |
| dc.title | Etude nutritionnelle comparée de différentes huiles de palme. | |
| dc.type | text |