Browsing by Author "Rajotte, Ray V. 53780"
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Dietary fat composition alters whole body utilizacion of C 16:0 and C 10:0.
World conference on lauric oils: sources, processing, and applications. 44655; Clandinin, Michael T. 40835; French, Margaret A. 53777; Goh, Y.K. 53778; Kield, Elaine S. 53779; Rajotte, Ray V. 53780; Wang, Larry C.H. 53781