Show simple item record

dc.date1999-01-01
dc.date.accessioned2020-07-23T17:10:46Z
dc.date.available2020-07-23T17:10:46Z
dc.identifierhttps://publicaciones.fedepalma.org/index.php/ceniavances/article/view/10407
dc.identifier.urihttp://repositorio.fedepalma.org/handle/123456789/137441
dc.formatapplication/pdf
dc.languagespa
dc.publisherCeniavanceses-ES
dc.relationhttps://publicaciones.fedepalma.org/index.php/ceniavances/article/view/10407/10397
dc.rightsDerechos de autor 2017 Ceniavanceses-ES
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0es-ES
dc.sourceCeniavances; Vol. Núm. 58 (1999); 4es-ES
dc.source0123-8353
dc.titleAceite de palma valor nutricional y efectos sobre la saludes-ES
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typeArtículo revisado por pareses-ES


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record