Replacement of dietary fat with palm oil : effect on human serum lipids, lipoproteins and apolipoproteins.
dc.creator | Sundram, Kalyana, autor. aut 40914 | |
dc.creator | Hornstra, Gerard. 40910 | |
dc.creator | Houweling, Adriana C.v. 52587 | |
dc.creator | Kester, A.D.M. 40912 | |
dc.description | 44 refs. | |
dc.language | d | |
dc.publisher | British Journal of Nutrition (Reino Unido) : [Publisher not identified] | |
dc.subject | Aceite de palma | |
dc.subject | Lípidos. | |
dc.subject | Lipoproteínas. | |
dc.subject | Nutrición humana. | |
dc.title | Replacement of dietary fat with palm oil : effect on human serum lipids, lipoproteins and apolipoproteins. | |
dc.type | text |
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