Coronary heart disease. The dietary sense and nonseuse.

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https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17365

Author

Mann, George D.,

DOI

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APAISO 690-2ChicagoMLAVancouverHarvard

Abstract
18 refs.

Palabras clave:
Arterioesclerosis
Colesterol.
Enfermedades coronarias
Nutrición humana.
Salud humana

Enlace

https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17365

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