Dietary implications for parasitic and viral infectious diseases.
dc.creator | UNESCO Conference: Nutricion, Lipids, Health and Disease September 1-3 : Penang (Malasia) | |
dc.creator | Ager Jr, Arba L. 53982 | |
dc.creator | Beck, Melinda A. 53983 | |
dc.creator | Levander, Orville A. 53984 | |
dc.identifier | URN:ISBN:0-935315-64-0 | |
dc.language | ||
dc.publisher | Champaign : AOCS | |
dc.subject | Infección. | |
dc.subject | Malaria. | |
dc.subject | Nutrición humana. | |
dc.subject | Selenio. | |
dc.subject | Vitamina e. | |
dc.title | Dietary implications for parasitic and viral infectious diseases. | |
dc.type | text |
Files in this item
Files | Size | Format | View |
---|---|---|---|
There are no files associated with this item. |
This item appears in the following Collection(s)
-
Koha [14744]