Serum cholesterol lowering effect of palm oil Vitamin E : experimental results and theoretical implications.

Recurso Externo

https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17781
Author
1989 PORIM International Palm Oil Development Conference. (Nutricion and Health). 1989. September 5-9, Kuala Lumpur, Malaysia.
Antila, Erkki.
Atroshi, Faik.
Gapor, Ab.
Sankari, Satu.
Tyopponen, Jpuko.
Westermarck, Tuomas.

DOI

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Palabras clave:
Aceite de palma
Lipoproteínas.
Nutrición humana.
Triglicéridos.
Vitamina e.

Enlace

https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17781
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