Red palm oil in maternal diet improves the vitamin A status of mothers and their nursing infants.
| dc.creator | 1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium | |
| dc.creator | Canfield, Louise M. | |
| dc.date | 1999. | |
| dc.language | ng | |
| dc.publisher | Kuala Lumpur : PORIM, | |
| dc.subject | aceite de palma rojo | |
| dc.subject | Alimentación infantil. | |
| dc.subject | Dieta. | |
| dc.subject | Leche humana. | |
| dc.subject | Vitamina a | |
| dc.title | Red palm oil in maternal diet improves the vitamin A status of mothers and their nursing infants. | |
| dc.type | text | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18065 |
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