Nonhypercholesterolemic effects of a palm-oil diet in Malaysian volunteers.

Recurso Externo

https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18321

Author

PORIM International palm Oil Development Conference

Hassan, Khalid

Ishak, R.

Lim, J.B.

Lye, M.S.

Ng, Tonny K.W.

DOI

Estadisticas

Ver

APAISO 690-2ChicagoMLAVancouverHarvard

Abstract
28 ref.

Palabras clave:
Aceite de coco.
Aceite de maíz.
Colesterol.
Lípidos.
Nutrición humana.
Triglicéridos.

Enlace

https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18321

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