Bioavailability and vitamin A value of carotenes from red palm oil assessed by an extrinsic isotope reference method.

Recurso Externo

https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=19395

Author

2001 PIPOC International Palm Oil Congress

Parker, Robert S.

Swanson, Joy E.

You, Cha-Sook.

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APAISO 690-2ChicagoMLAVancouverHarvard

Abstract
Incluye 25 referencias bibliográficas.

Palabras clave:
aceite de palma rojo
Biodisponibilidad.
Carótenos
Métodos.
Vitamina a

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https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=19395

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