Rapid methods for analysis of food and food raw material.

dc.creator	Baltes, Werner, autor. aut 55071
dc.date	1990.
dc.identifier	URN:ISBN:87762-794-0
dc.description	Incluye referencias bibliográficas.
dc.language
dc.publisher	Lancaster : Technomic Pub. Co.,
dc.subject	Análisis de alimentos
dc.title	Rapid methods for analysis of food and food raw material.
dc.type	text

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