| dc.creator | Palm Oil Research Institute of Malaysia | |
| dc.date | 1990. | |
| dc.description | Part 1. General description of the palm oil milling process | |
| dc.description | Part 2. Management for palm oil mill engineers | |
| dc.description | Part 3. Laboratory and milling control | |
| dc.language | eng | |
| dc.publisher | Kuala Lumpur : PORIM, | |
| dc.subject | Aceite de palma | |
| dc.subject | Acidez. | |
| dc.subject | Ácidos grasos. | |
| dc.subject | Clarificación. | |
| dc.subject | Desfrutado | |
| dc.subject | Digestión. | |
| dc.subject | Extracción. | |
| dc.subject | Palmiste | |
| dc.subject | Plantas de beneficio | |
| dc.subject | Procesamiento. | |
| dc.subject | Esterilización. | |
| dc.title | Palm Oil Factory Process Handbook. | |
| dc.type | text | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=28159 | |