Dietary cholesterol addition to hydrogenated or saturated fat blends enhances atherosclerosis in the rabbit model.

Autores

1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium

Bir, Rosnah Md

jaya, Subang

Pathmanathan, R.

Sundram, Kalyana

Kuala Lumpur : PORIM,

29 ref.

Ácidos grasos., Animales de laboratorio., aterosclerosis, Colesterol., Grasa saturada.