Mosta Short Course 10. Lipids and Fatty Acids : Chemistry, Analysis and Technology. Proceedings.

dc.creator	Mosta (Malasia)
dc.creator	Mosta Short Course 10. Lipids and Fatty Acids: Chemistry, Analysis and Technology. Proceedings
dc.creator	Mosta (Malasia)
dc.date	2004.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=19966
dc.language	eng
dc.publisher	Selangor : Mosta,
dc.subject	Aceite de palma
dc.subject	Ácidos grasos.
dc.subject	Cromatografía.
dc.subject	Fraccionamiento.
dc.subject	interesterificación
dc.subject	Nutrición humana.
dc.subject	Procesamiento.
dc.subject	Propiedades físicas
dc.subject	Técnicas analíticas.
dc.subject	usos no comestibles
dc.title	Mosta Short Course 10. Lipids and Fatty Acids : Chemistry, Analysis and Technology. Proceedings.
dc.type	text

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