Extraction of carotenoids from palm oil. 1. Physical and chemical properties of beta-carotene.
| dc.creator | Lenfant, C. | |
| dc.creator | Thyrion, F.C. | |
| dc.date | ©1996 | |
| dc.description | Incluye 53 referencias bibliográficas. | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23041 | |
| dc.language | ng | |
| dc.publisher | ||
| dc.relation | ||
| dc.subject | Aceite de palma | |
| dc.subject | Aceites vegetales. | |
| dc.subject | Aceites. | |
| dc.subject | Carotenoides. | |
| dc.subject | Composición quimica. | |
| dc.subject | Pigmentos. | |
| dc.subject | Productos procesados. | |
| dc.subject | Productos vegetales procesados. | |
| dc.subject | Propiedades fisicoquímicas. | |
| dc.subject | Separación. | |
| dc.subject | Técnicas analíticas. | |
| dc.subject | Terpenoidos. | |
| dc.title | Extraction of carotenoids from palm oil. 1. Physical and chemical properties of beta-carotene. | |
| dc.type | text |