Nutrition, lipids, health, and disease /
| dc.creator | UNESCO Conference: Nutricion, Lipids, Health and Disease | |
| dc.creator | Ong, Augustine S.H. | |
| dc.creator | Niki, Etsuo. | |
| dc.creator | Packer, Lester. | |
| dc.date | [1995] | |
| dc.date | ©1995 | |
| dc.description | Includes bibliographical references and index. | |
| dc.identifier | URN:ISBN:0-935315-64-0 | |
| dc.identifier.url | https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=17760 | |
| dc.language | eng | |
| dc.publisher | Champaign, Illinois : AOCS Press, | |
| dc.publisher | ||
| dc.subject | Lipids in human nutrition | |
| dc.subject | Lipids | |
| dc.subject | Lipids | |
| dc.subject | Antioxidants | |
| dc.subject | Lipids | |
| dc.subject | Aceite de girasol. | |
| dc.subject | Aceite de palma | |
| dc.subject | Lipoproteínas. | |
| dc.subject | Nutrición humana. | |
| dc.title | Nutrition, lipids, health, and disease / | |
| dc.type | text |