Palm-based oleochemicals as inert ingredients in pesticide formulations.

dc.creator	Ismail, A.R,
dc.creator	Dzolkifli, O.
dc.creator	Ooi, T.L.
dc.creator	Salmiah, Ahmad.
dc.description	Various types of inert ingredients produced from vegetable oils and their oleochemicals (surfactants, solvents, emulsifiers and adjuvants) are described.
dc.description	22ref.
dc.description	Various types of inert ingredients produced from vegetable oils and their oleochemicals (surfactants, solvents, emulsifiers and adjuvants) are described.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=23508
dc.language	d
dc.relation
dc.subject	adjuvants
dc.subject	agricultural entomology
dc.subject	chemistry
dc.subject	emulsifiers
dc.subject	formulations
dc.subject	pesticides
dc.subject	plant oils
dc.subject	solvents
dc.subject	surfactants
dc.subject	Chemistry
dc.subject	Chemistry
dc.subject	Pesticides
dc.subject	Pesticides
dc.subject	Vegetable oils
dc.subject	Solvents
dc.subject	Surface active agents
dc.title	Palm-based oleochemicals as inert ingredients in pesticide formulations.
dc.type	text

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