Trans free shortening and margarine prepared through blending of palm and cottonseed oils.

dc.creator	1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium
dc.creator	El-Sharkay, A.A.
dc.creator	Mostafa, Mohmound M.
dc.creator	Rady, A.H.
dc.date	1999.
dc.description	18 ref.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18018
dc.language	eng
dc.publisher	Kuala Lumpur : PORIM,
dc.subject	Aceite de algodón.
dc.subject	Aceite de palma
dc.subject	Ácidos grasos.
dc.subject	Mantecas
dc.subject	Margarina.
dc.subject	Propiedades fisicoquímicas.
dc.title	Trans free shortening and margarine prepared through blending of palm and cottonseed oils.
dc.type	text

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