Palm stearin : an exclusive fatty material for edible fat industry.

dc.creator	1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium
dc.creator	Bhattacharyya, D.K.
dc.date	1999.
dc.description	6 ref.
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=18019
dc.language	eng
dc.publisher	Kuala Lumpur : PORIM,
dc.subject	Ácidos grasos.
dc.subject	Colesterol.
dc.subject	estearina de palma
dc.subject	Fraccionamiento.
dc.subject	Grasa
dc.subject	interesterificación
dc.subject	Investigación.
dc.subject	Margarina.
dc.subject	Nutrición humana.
dc.subject	Valor nutritivo.
dc.title	Palm stearin : an exclusive fatty material for edible fat industry.
dc.type	text

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