The use of Palm Oil shortenings in pressed cookies.
dc.creator | PORIM International Palm Oil Congress Update and Vision September 20-25 : Kuala Lumpur. 42948 | |
dc.creator | bArminah, A. 53677 | |
dc.creator | Mamat, Sahafie E. 53678 | |
dc.creator | Nor Aini, Idris. 41802 | |
dc.date | 1995. | |
dc.language | eng | |
dc.publisher | Kuala Lumpur : PORIM, | |
dc.subject | Aceite de palma | |
dc.subject | Galletas. | |
dc.subject | manteca | |
dc.subject | Panadería | |
dc.subject | Propiedades reológicas. | |
dc.title | The use of Palm Oil shortenings in pressed cookies. | |
dc.type | text |
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