Physicochemical characteristics of red palma oil based yoghurt.

dc.creator	1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium February 1-6, 1999 : Kuala Lumpur, Malaysia. 49371
dc.creator	Guritno, Purboyo. 45189
dc.creator	Jatmika, Angga. 54140
dc.date	1999.
dc.description	Incluye 19 referencias bibliográficas.
dc.language	ng
dc.publisher	Kuala Lumpur : PORIM,
dc.subject	aceite de palma rojo
dc.subject	Aceite de palma
dc.subject	Carótenos
dc.subject	estearina roja de palma
dc.subject	oleina de palma roja
dc.subject	Propiedades fisicoquímicas.
dc.subject	Vitamina a
dc.subject	Yogur.
dc.title	Physicochemical characteristics of red palma oil based yoghurt.
dc.type	text

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