Microwave in the processing of fresh palm fruits.
dc.creator | 2001 PIPOC International Palm Oil Congress. (Chemistry Technology) Agosto 20 - 23 : Kuala Lumpur, Malasia : 40123. | |
dc.creator | Chow, M.C. 46333. | |
dc.creator | Ma, A.N. 41812. | |
dc.date | 2001. | |
dc.language | eng | |
dc.publisher | Kuala Lumpur : MPOB, | |
dc.subject | Aceite de palma | |
dc.subject | Fruto. | |
dc.subject | Microondas. | |
dc.subject | Procesamiento. | |
dc.subject | Tratamiento por microondas. | |
dc.subject | Palma de aceite | |
dc.title | Microwave in the processing of fresh palm fruits. | |
dc.type | text |
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