Structure and mechanical properties of fat crystal networks.

dc.creator	2001 PIPOC International Palm Oil Congress. (Chemistry Technology)
dc.creator	Marangoni, Alejandro G.
dc.creator	Narine, Suresh S.
dc.date	2001.
dc.description	89ref.
dc.language	eng
dc.publisher	Kuala Lumpur : MPOB,
dc.subject	Cristalización.
dc.subject	Estructura
dc.subject	Grasa
dc.subject	Modelo matemático
dc.subject	Propiedades reológicas.
dc.subject	Técnicas analíticas.
dc.subject	Triglicéridos.
dc.title	Structure and mechanical properties of fat crystal networks.
dc.type	text
dc.identifier.url	https://catalogo.fedepalma.org/cgi-bin/koha/opac-detail.pl?biblionumber=19355

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