Handbook of plant biotechnology.
Abstract
Referencias. Part Eight: Non-food crops Part Eleven: Plant biotechnology in developing countries Part Five: Quality and yield traits Part Four: Agronomic traits Part Nine: Risk assessment of transgenic crops Part One: Introduction to plant biotechnology Part Seven: A production system for industrial and pharmaceutical proteins Part Six: Developmental traits Part Ten: Commercialisation Part Three: Plant genetic modification: gene isolation Part Two: Plant genetic modification: transgenes and transformation Section One: Perspectives on proprietry technology and patents Section One: Plant gene isolation and characterization: non-genomic sequences Section Three: Plant genomics Section Three: Product commercialisation examples Section Two: Customer and consumer perspectives Section Two: Molecular assisted breeding for multi-genic traits Volume 1 Volume 2
Referencias.
Palabras clave:
Biotecnología vegetal.
manual
Genética vegetal.
Biotecnología vegetal.
manual
Genética vegetal.