| dc.creator | Christou, Paul,
autor.
aut
39859 | |
| dc.creator | Klee, Harry.
55012 | |
| dc.date | 2004. | |
| dc.identifier | URN:ISBN:0-471-85199-X | |
| dc.description | Referencias. | |
| dc.description | Part Eight: Non-food crops | |
| dc.description | Part Eleven: Plant biotechnology in developing countries | |
| dc.description | Part Five: Quality and yield traits | |
| dc.description | Part Four: Agronomic traits | |
| dc.description | Part Nine: Risk assessment of transgenic crops | |
| dc.description | Part One: Introduction to plant biotechnology | |
| dc.description | Part Seven: A production system for industrial and pharmaceutical proteins | |
| dc.description | Part Six: Developmental traits | |
| dc.description | Part Ten: Commercialisation | |
| dc.description | Part Three: Plant genetic modification: gene isolation | |
| dc.description | Part Two: Plant genetic modification: transgenes and transformation | |
| dc.description | Section One: Perspectives on proprietry technology and patents | |
| dc.description | Section One: Plant gene isolation and characterization: non-genomic sequences | |
| dc.description | Section Three: Plant genomics | |
| dc.description | Section Three: Product commercialisation examples | |
| dc.description | Section Two: Customer and consumer perspectives | |
| dc.description | Section Two: Molecular assisted breeding for multi-genic traits | |
| dc.description | Volume 1 | |
| dc.description | Volume 2 | |
| dc.language | ng | |
| dc.publisher | Hoboken, New Jersey : John Wiley and Sons, | |
| dc.subject | Biotecnología vegetal. | |
| dc.subject | manual | |
| dc.subject | Genética vegetal. | |
| dc.title | Handbook of plant biotechnology. | |
| dc.type | text | |
